
The Gift of Great Taste

You are browsing the archive for July 2008.
Food and Wine Magazine asked local-minded chefs around the country to divulge some of their favorite regional finds. We are excited and flattered that chef Andrea Reusing of Lantern in Chapel Hill, North Carolina placed us on her list of “Locavore Resources“.
...read moreYou may remember ‘Flea’ from our April 11th post. Why such a strange name for this beautiful blue-eyed, girly, goat kid? Because like a flea, she is tough as nails…surviving and thriving against the odd. She is the smallest baby goat ever born on the farm and it was questionable if she would survive her [...]
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