By on January 10, 2009
Eliza MacLean will be presenting a session on: Finishing Pigs and Working with your Meat Processor. Pigs can thrive in many management systems, but attention must be paid to the finished product, i.e. marbling, fat cap and flavor. Deciding how to finish, process, and market these animals is as important as getting them to grow. [...]
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Posted in Events, News
By on January 8, 2009
Graham Brugh – Graham is an Environmental Studies/Economics graduate of UNC-Asheville. A North Carolina native, Graham is rounding out his hands-on sustainability experience with his work on the farm. Through his work with FLS Energy and now Cane Creek Farm, Graham is taking the next steps towards solving our energy and climate change challenges on a [...]
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Posted in Past Staff
By on January 7, 2009
Cane Creek Farm is both thrilled and flattered to have been featured in the following article: Hog Heaven NC Signature Magazine – Jan/Feb 2009 issue
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Posted in Press
By admin on January 6, 2009
NC Signature has written a delightful piece on Cane Creek Farm, titled: “Hog Heaven”. Find it in the ‘Imprint’ section on page 116 of this month’s issue. Check out the web bonus for delicious ways to serve Cane Creek Farm’s famous pork, including: Dan Barber’s Pork Belly, Cane Creek Posole, Magnolia grill Style Brined Pork [...]
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Posted in Farm Blog, News, Press