Tentative menu announced for Arabian Nights party at Cane Creek Farm

Jay Pierce from Lucky 32 will be preparing the meal and he just sent us a rough menu outline:

  • Beef kebabsĀ  glazed with a pomegranate bbq sauce over an almond raisin rice pilaf (vegetarian)
  • Short ribs braised with a touch of curry
  • Eggplant and Grass-fed beef moussaka with a crumble of ricotta cheese made from Homeland Dairy buttermilk.

How incredible does that sound? We’ll also be roasting a goat and have a few more things up our sleeves. We hope to see you there here on Sept 19th!

For tickets and more information, visit the Arabian Nights Party info page.

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