The Gift of Great Taste
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Santa’s Helpers: Cane Creek Farm Gift Certificates
New: Order Gift Certificates Online. Taste the difference. Give your loved ones food raised with love and care.
American Meat Documentary & Panel Discussion: Thanks For Joining Us
(L-R Chef Jeff Barney of the Saxapahaw General Store & The Eddy Pub, farmer V. Mac Baldwin of Baldwin Beef, farmer Suzanne Nelson of Cozi Farm, filmmaker Graham Meriwether, farmer Johnny Glosson of Glosson Farm, farmer Eliza MacLean of Cane Creek Farm, farmer Kim Griffin, and Casey McKissick of NC Choices. Photo courtesy of Sarah [...]
Farm Newsletter: August 2011
Hey all- the craziness of summer continues, and as it does, it flies by. Apparently it’s August. Out here on the farm, staff seem to keep revolving. Some of us have taken vacations, some have left us permanently, and a string of volunteers has rushed in to keep it all together. Personel- First off, Nick [...]
In the Press: Cane Creek Farm featured on UNC-TV’s NC Now
Bon Appetit Magazine has referred to the Triangle region as the foodiest small town in America. That distinction is due in large part to the area’s farmers, many of whom are committed to raising the freshest, healthiest, and most sustainable food possible. In this story David Huppert travels to Alamance County to learn how one [...]
Farm Newletter: June-ish/July Newsletter — whatever its hot!
Dear Friends, Happy Solstice and Happy Birth of our Nation to all our favorite customers. It’s just about hot enough to melt eggs and flowers and humans alike here on the farm but we are working hard and to keep everyone cool and watered down. We have a full summer crew right now at Cane [...]
Farm Newsletter: May 2011
["April with kids"] All is swell out here on the farm. We’ve seemed to have had a lot of visitors in the recent weeks. Keep it coming, we love it. (Store hours are still Thursdays 2-6, Saturdays 10-4). If you have been out, you know how green and alive everything seems to be. This is [...]
Good Foods Awards 2011 National Finalist – Weeping Radish Butchery’s Sweet Potato Liverwurst
You know those gold packages of Sweet Potato Liverwurst that we bring to market each week? Our friends at Weeping Radish Butchery in Jarvisburg NC make this pate from our pork liver (and hams and a wee bit of fat). Many of our customers know how wonderful this product is, and now the national “Good Foods [...]
Cane Creek Turkeys Enjoy Their 2 Minutes of Fame on UNC TV’s NC Now
Cane Creek Farm's heritage breed Bourbon Red turkeys enjoyed a moment in the spotlight when NC Now stopped by the farm to film a segment on NC grown Thanksgiving turkeys. Eliza MacLean discusses some of the many reasons that people buy our turkeys, including their amazing taste and the wholesome and humane way they are raised.
Photos: 2010 Final Banquet – Mark Twain & Huckleberry Finn
On October 16th we hosted an end of summer celebration that benefited Eagle’s Nest Foundation - “Final Banquet 2010 – An Evening with Mark Twain.”
Cane Creek Farm mentioned in Cooking Light Article on the Best of the Piedmont
We are proud to be included in Cooking Light Magazine’s recent article on the best restaurants in NC (and the farm’s that supply them). You can read the article on the Cooking Light website: The Best Restaurants in Raleigh-Durham-Chapel Hill, North Carolina – Find classic meals in Raleigh-Durham-Chapel Hill, North Carolina (and how to make [...]